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12 mo to adult

Plates / trays

Snacking, soups & dips

12 mo to adult

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6 months+

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Ahimsa – a perfect mix of Dr. Mantravadi's love for children, background in medicine and Indian heritage.

Ahimsa aims to get plastic OFF the table but knows it's more important to get healthy food ON the table.

Environmental & medical experts following the latest science & promoting policy to protect human health and our planet.

In the news, alongside celebrities and recognized for innovation & safety.

CREATE SAFE PRODUCTS - EDUCATE OUR FAMILIES - ADVOCATE FOR OTHERS

NOT JUST DISHES - EDUCATIONAL TOOLS TO ENCOURAGE A LIFETIME OF HEALTHY HABITS.

Pediatrician-mom designed with your child in mind All of our products are intentionally designed to be developmentally appropriate.
Pediatrician-mom designed with your child in mind All of our products are intentionally designed to be developmentally appropriate.

Pediatrician-mom dishes designed with your child in mind

All of our products are intentionally designed to be developmentally appropriate.

  • teach the importance of age-based serving sizes and food varietyl

    teach the importance of age-based serving sizes and food variety

  • engage children in a fun, sensory mealtime experience with bright colors and reflective metallic finish

    engage children in a fun, sensory mealtime experience with bright colors and reflective metallic finish

  • Easy to clean and easy to plate healthy meals

    encourage
    independence
    and confidence

Compared to the rest

We want to be transparent. Our pricing may be higher, but
so is our quality and durability.

We want to be transparent. Our pricing may be higher, but so is our quality and durability. Ahimsa doesn't break, hold on to odors, leach harmful chemicals or peel.
We want to be transparent. Our pricing may be higher, but so is our quality and durability. Ahimsa doesn't peel, break, hold on to odors or leach harmful chemicals.

Anatomy of Ahimsa

Check out each product’s special features

Last month, a fantastic NPR podcast highlighted the problem with plastic which I will summarize here: “According to a 2017 research article, more than 40% of all plastic made is packaging, which is used only once or twice before being thrown away. According to a recent analysis examining global plastic waste generation between 2010 and 2016, the United States was responsible for more plastic trash than any country in the world. That’s millions and millions of tons of plastic waste. Per capita, that boils down to nearly 300 pounds of plastic trash per person(!) per year. It’s estimated that only about 9% of plastic waste generated in the U.S. is recycled. The rest ends up in landfills, incinerators, and, unfortunately, marine environments such as rivers and oceans. And there, according to the National Oceanic and Atmospheric Administration, it will remain for hundreds of years.”
  • 4 min read
Getting back to school is all about learning new routines, so now is a great time to develop healthier snacking habits. Packaged snack foods can be an easy, convenient choice for after school but often provide too many added calories and not enough nutrition. Snacks don't have to be complicated!
  • 2 min read
A food preference is the concept of liking certain foods over others. This is associated with many factors, most of which are learned and shaped by our experiences. We are born with some, however. For example, babies prefer sweet and fatty foods. Why? Breast Milk is sweet and high in fat! However, there are many other factors that start early in life that shape this preference that is forming in the first 2 years of your child’s life. Studies show that these early food preferences directly affect eating habits and are linked to a child’s overall health.  
  • 5 min read
As the pandemic continues to improve and families are slowly navigating the transition to "normalcy", Dr. Manasa Matravadi brings great tips on how to get together again safely. 
  • 4 min read