Frozen Yogurt Bark: A Cool, Healthy Summer Treat

Frozen Yogurt Bark: A Pediatrician-Approved Summer Treat in the Smart Snacking Bowl

By Dr. Manasa Mantravadi

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Time to Read: 7 min

Welcome to The Pediatrician Kitchen at Ahimsa


I’m a pediatrician—and a busy mom of three. So I understand how chaotic mealtimes (and snack times!) can feel. But I also know, from science and real life, that what we serve our kids, and how we serve it, matters more than we think.


That’s why I created The Pediatrician Kitchen: to help families shift from convenience to intention when it comes to food. Because snacks aren’t just about filling bellies—they’re an opportunity to fuel brains, bodies, and habits that last.


Even small additions like using stainless steel snack containers instead of plastic help support your healthy habits with safer, longer-lasting tools designed for real life.


Here, you’ll find simple, fast, affordable recipes that tackle the three biggest barriers to healthy eating: time, cost, and skill, while always explaining the why behind ingredients so you can confidently invest in your child’s lifelong health.

About Ahimsa

Founded by a pediatrician and mom of three

Stainless steel is the only kid-friendly material recommended by the American Academy of Pediatrics 

We are guided by a Scientific Advisory Council comprised of environmental and medical experts, guiding us in creating the safest products, following the latest science and promoting policy to protect human health and our planet

Want to know more? Check out our story and our products

Why This Recipe Works

This Frozen Yogurt Bark is a summer favorite that checks all the boxes:


  • Cold and refreshing for hot days
  • Naturally sweet without added sugar
  • Filled with protein, fiber, and antioxidants
  • Easy to prep with just a few minutes and a freezer

It’s a smart swap for ice cream and freezer pops without the dyes or high-fructose corn syrup. Served in stainless steel bowls, this treat stays cooler longer and avoids the risks associated with plastic. 


The Ahimsa Smart Snacking Bowl is perfectly sized to portion out bark pieces for kids, whether you're by the pool, in the park, or at home.

Recipe: Frozen Yogurt Bark

Prep time

5 minutes

Cook time

2 Hours to Freeze

Servings

6-8

Category

Snack

Ingredients:

  • 1 cup plain Greek yogurt (whole milk preferred)
  • ½ tsp vanilla extract
  • 1 tsp honey or maple syrup (optional, for kids over 1)
  • ½ cup mixed fruit: blueberries, diced strawberries, sliced grapes, or kiwi
  • Optional toppings: chia seeds, granola, shredded coconut, dark chocolate chips

Instructions:


  1. Line a small baking sheet or freezer-safe tray with parchment paper.

  2. Mix yogurt with vanilla and optional sweetener.

  3. Spread yogurt mixture evenly into a thin layer.

  4. Sprinkle fruit and toppings across the surface.

  5. Freeze for 2–3 hours until firm.

  6. Break into pieces and serve in the Ahimsa Smart Snacking Bowl.

Storing tip: Keep leftover frozen yogurt bark in a stainless steel food container. These dishes help retain the cold and preserve freshness, making them ideal for snacks that rely on the nutritional integrity of their ingredients.

Mealtime Essentials

Why These Ingredients Work (Backed by Science)

Greek Yogurt = Protein + Gut Health

  • Packed with casein and whey proteins to keep kids full longer
  • High in probiotics for a healthy digestive and immune system

(Nutrients, 2021)

Berries and Kiwi = Antioxidants + Vitamin C

  • Support immune function and skin repair from sun exposure
  • Antioxidants like anthocyanins protect growing cells from oxidative stress

(Journal of Nutrition, 2019)

Chia Seeds or Granola = Fiber + Omega-3s

  • Adds healthy fats and fiber for blood sugar control and brain function

(Harvard TH Chan School of Public Health)

Culinary Medicine in Action: Time, Cost, Skill

TIME:

  • 5 minutes to prep, then hands-off freezing
  • Can be made ahead and stored for 2–3 weeks

COST:

  • Less than $1 per serving
  • Uses common pantry and freezer staples

SKILL:

  • No cooking required
  • Great for kids to decorate and customize their bark

Let children portion their bark into individual stainless steel snack containers. This is a fun, practical way to build independence while supporting safe, eco-friendly habits.

Food Is a Teachable Moment

Pediatrician Tip:

Snacks can be nutrient-dense bridges between meals, not just “filler food.” This recipe offers calcium, protein, fiber, and hydration in one fun bite.

OT Insight:

Sprinkling, arranging, and breaking bark strengthens hand coordination and gives kids creative autonomy at snack time.

RD Reminder:

The natural sweetness of fruit is all kids need—no artificial flavors or syrups required.

Keep Healthy Food… Healthy

You’ve made a clean, cooling treat. on’t serve it in plastic that can leach chemicals, especially with cold or acidic foods like yogurt and fruit.


The Ahimsa Smart Snacking Bowl is:

  • Made from non-toxic stainless steel
  • Pediatrician-designed to keep portions practical and balanced
  • Non-breakable and dishwasher-safe, perfect for sticky hands, sunny patios, and summer park trips

Snack smart with bowls that protect what matters.


Shop the Smart Snacking Bowl 

Final Thought

This bark may be frozen, but it’s full of love, learning, and nourishment. It’s a snack that cools, calms, and connects. o sugar crashes, no stress.


By offering simple, science-backed snacks like this, you’re teaching your kids that real food is delicious, doable, and made for their growing minds and bodies.


Even the tools we use, like stainless steel dishware, can reinforce the values of safety, intention, and environmental responsibility in everyday eating. And when it comes to summer snacks, they offer both peace of mind and real-world convenience.


Want more pediatrician-approved treats and practical ways to build healthy habits?


Follow The Pediatrician Kitchen at Ahimsa, where every snack is a science-backed step toward lifelong health.

Dr. Manasa Mantravadi is a board-certified pediatrician whose dedication to children’s health drove her to launch Ahimsa, the world's first colorful stainless steel dishes for kids. She was motivated by the American Academy of Pediatrics’ findings on harmful chemicals in plastic affecting children's well-being. Ahimsa has gained widespread recognition and been featured in media outlets such as Parents Magazine, the Today Show, The Oprah Magazine, and more.

Dr. Mantravadi received the esteemed “Physician Mentor of the Year” award at Indiana University School of Medicine in 2019. She was also named a Forbes Next 1000 Entrepreneur in 2021, with her inspiring story showcased on Good Morning America. She serves on the Council for Environmental Health and Climate Change and the Council for School Health at The American Academy of Pediatrics. She represents Ahimsa as a U.S. industry stakeholder on the Intergovernmental Negotiating Committee (INC) for the Global Plastics Treaty, led by the United Nations Environment Program. Dr. Mantravadi leads Ahimsa's social impact program, The Conscious Cafeteria Project, to reduce carbon emissions and safeguard student health as part of a national pilot of the Clinton Global Initiative.

She is dedicated to educating and empowering people to make healthier, more environmentally friendly choices at mealtime. Her mission remains to advocate for the health of all children and the one planet we will leave behind for them through real policy change within our food system.

Dr. Manasa Mantravadi

Dr. Manasa Mantravadi

Dr. Manasa Mantravadi is a board-certified pediatrician whose dedication to children’s health drove her to launch Ahimsa, the world's first colorful stainless steel dishes for kids. She was motivated by the American Academy of Pediatrics’ findings on harmful chemicals in plastic affecting children's well-being. Ahimsa has gained widespread recognition and been featured in media outlets such as Parents Magazine, the Today Show, The Oprah Magazine, and more.

Dr. Mantravadi received the esteemed “Physician Mentor of the Year” award at Indiana University School of Medicine in 2019. She was also named a Forbes Next 1000 Entrepreneur in 2021, with her inspiring story showcased on Good Morning America. She serves on the Council for Environmental Health and Climate Change and the Council for School Health at The American Academy of Pediatrics. She represents Ahimsa as a U.S. industry stakeholder on the Intergovernmental Negotiating Committee (INC) for the Global Plastics Treaty, led by the United Nations Environment Program. Dr. Mantravadi leads Ahimsa's social impact program, The Conscious Cafeteria Project, to reduce carbon emissions and safeguard student health as part of a national pilot of the Clinton Global Initiative.

She is dedicated to educating and empowering people to make healthier, more environmentally friendly choices at mealtime. Her mission remains to advocate for the health of all children and the one planet we will leave behind for them through real policy change within our food system.

More Mealtime Essentials

Frequently Asked Questions

Why should I use stainless steel instead of plastic? Is stainless steel better for health?

The American Academy of Pediatrics (AAP) released a report in July 2018 suggesting ways that families can limit exposure to certain chemicals at mealtime, including “the use of alternatives to plastic, such as glass or stainless steel, when possible.” The report explained that “…some additives are put directly in foods, while “indirect” additives may include chemicals from plastic, glues, dyes, paper, cardboard”. Further, “Children are more sensitive to chemical exposures because they eat and drink more, relative to body weight, than adults do, and are still growing and developing.” While stainless steel items meet the recommendation to avoid plastic products in children, Ahimsa® products have the obvious advantage of not breaking like glass.

Is stainless steel better for the environment than plastic?

According to the Steel Recycling Institute, steel can be recycled over and over and over again without losing its integrity and requires less energy to recycle than to make anew. Most plastic unfortunately ends up in landfills and it is estimated to take 700 years to decompose. Our special coloring process that allows Ahimsa® products to be fully metal is environmentally friendly, so it does not produce toxic run-off into the ecosystem.

Will Ahimsa products break or peel?

No. Our steel is durable, so it won’t break or shatter with everyday use, like glass. And it won’t peel, like other colored stainless steel products you’ve seen. We use a special process that allows the colors to naturally occur in the metal.

Which Ahimsa products are best for my little one(s)?

Our products are meant to last, you can use Ahimsa at ages 1, 8 and 18! We thoughtfully design our products to be safe for little ones and our planet while reducing consumption. Once your child outgrows the Starting Solids Set  and can use regular cups and utensils, the training cup is the perfect size rinse cup in the bathroom, the infant spoon doubles as a tea stirrer and the bowl is great for snacks or as an additional compartment to our modular divided plate. Our plates are great for any age as they encourage choosing a variety of healthy foods at each meal and help visualize portion sizes easily. It’s the lasting beauty of stainless steel - grows with your child and reduces waste.

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