Search our shop

Discover pediatrician-designed stainless steel dishes

Mindful Mealtime Sets

Starting Solids Set

Compartment Plates

Purposeful Plates

Smart Snacking Bowls

Conscious Cups

Mindful Mealtime Sets

Starting Solids Set

Compartment Plates

Purposeful Plates

Smart Snacking Bowls

Conscious Cups

Check out our pediatrician-developed mealtime guides

Overview

Toddler

Preschool

Grade School

Overview

Toddler

Preschool

Grade School

Learn the story behind Ahimsa

Our Story

Supporting Children

Scientific Council

Evidence

Blog

Why Ahimsa?

Our Story

Supporting Children

Scientific Council

Evidence

Blog

Why Ahimsa?

Mealtime Guide - Grade School

Grade School Mealtime Guide

The servings below show an overall average, but can vary based on your child's specific age, gender and activity level. Be sure to adjust based on your child's hunger cues.

Serve a variety of color and texture. While most of a child's daily nutritional intake comes from meals, snacks can support and enhance your child's healthy eating plan.

Save a digital copy or print our Grade School Mealtime Guide

Snacking smarter

Children can get ¼ of their calories from snack foods. That’s why it’s important to pay attention to and plan the types of snacks your child eats. While packaged foods offer convenience, a little bit of planning goes a long way in offering your child nutritious and healthy options for snack time.

How can I encourage healthy snacks?

Place emphasis on enjoying the tastes of fruits and vegetables rather than just focusing on their healthfulness. While they may not reach for fruit or vegetables as a first choice, you’d be surprised how fast a plate or bowl of fruits and vegetables can disappear when offered!

*Make healthy snack options available. Items like pre-cut fruit and vegetables with dips, yogurt, whole grain crackers or pita, hummus and unsalted nuts or butters can be snack staples that are delicious and nutritious.

Rainbow stainless steel Ahimsa 8 oz cup and compartment plate perfect for ages 1 and up

Media Influencing Eating Habits

Studies show that TV viewing was associated with eating less fruits and vegetables and more sweets, soft drinks and fast food. Excessive TV watching is associated with obesity in children.

When children eat in front of a TV or other device, it is easy to be distracted and eat past when they are full. Advertising also features many unhealthy foods such as sugary cereals, fast foods, and sweets. In fact, young children prefer and choose food that have been associated with popular food brands or characters seen on advertisements.

What you can do:

Make your meals media-free. Putting aside devices, in a different room if possible, and serving meals at a table can help your child focus on the food and interactions with other people at the table.

Mealtimes are an opportunity for family members to talk about their days and connect. It is also a great opportunity to model healthy eating and teaching your child about healthy, balanced meals. Eating three meals together as a family each week is associated with positive health outcomes in children!

Balanced bits and meals with fruits with mango watermelon blackberry sushi snap peas chickpeas and cucumbers

Vitamin Supplements

Routine supplementation is not necessary for healthy growing children who consume a varied diet. Talk to your pediatrician about your child's dietary intake. Some specific diets like vegetarian may require additional supplementation if nutritional deficiencies are identified by your doctor.

What if I just want to give a daily multivitamin?

A standard pediatric vitamin-mineral product containing nutrients in amounts no larger than the DRI (daily recommended intake) poses little risk. Remember that most vitamins for kids are attractive in taste, shape and color so please ensure you keep them out of reach to avoid accidental ingestion and vitamin toxicity.

Portion Distortion

Over the past 20 years, portion sizes have increased dramatically. The National Institute of Health calls it portion distortion. Try using smaller bowls (like our 8 oz / 1 cup) bowl to help create appropriate age-based serving sizes.

"When I’m a mom, I’m NEVER doing that with my kids!” If I had a dollar for every time I said that to my mom as a kid and did exactly what she did when I became a mother… Mom always made sure I ate and drank from stainless steel plates, flatware, and cups. I thought it was just an Indian thing (and it certainly is). But it’s one of the safest choices you can make for your children.

  • 1 min read
One of the most important things you can do with your kids is simply eating meals with them. Did you know that something as simple as frequently eating meals together contributes to many physical, emotional and developmental benefits for kids? As a Pediatrician, I designed every element of Ahimsa products and activities to make mealtime fun and engaging because well - mealtime is so important. This type of quality family time is priceless and, of course, like everything at Ahimsa, is backed by science. 
  • 4 min read

As a new entrepreneur, I had no idea what this journey would be like - all I knew was that it was a journey worth taking because it involved solving a significant problem that faced children’s health.This year has brought so many amazing things for our small business with a BIG mission.

  • 3 min read

What is (and particularly what isn’t) on children’s plates in the United States is prime evidence of the economic fallout of the COVID-19 pandemic. Right before the current health crisis hit, childhood food insecurity affected a staggering 15 million children. Without the consistency of school meals, as well as many households losing income, that number has grown to about 18 million.

RELATED BLOGS:

Fall and Winter Superfoods to Boost Immunity

11 Ways to Get Your Picky Eater to Enjoy New Foods

Transitioning to a plant-based diet: How to slowly eliminate ground meat in a recipe

Using Meals to Teach & Connect 

Choking hazards: When to introduce certain foods to children

8 Ways to Live More Sustainably

The Waste Capacity Crisis and the Power of Stainless Steel: Do you know where your trash goes?

  • 3 min read

Sources: Pediatric Nutrition. 8th Ed. 2019. American Academy of Pediatrics. Frank R. Greer, MD, FAAP; Ronald E. Kleinman, MD, FAAP. *This website has been developed by Ahimsa LLC. This site offers health and nutritional information and is designed for educational purposes only. While many of our experts are practicing clinicians, viewing this site, receipt of information contained on this site or the transmission of information from or to this site does not constitute a physician-patient relationship. The content is not intended to be a substitute for professional medical advice, diagnosis or treatment, and does not constitute medical or other professional advice. Any information provided is not meant to address a specific situation, person or event, even if you provide information about a specific person or situation to Ahimsa. Always seek the advice of your child’s own physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay seeking it because of something you have read on this site. Please click here for more information on our disclaimer. Effective Date: October 7, 2019, Updated 6/17/2021. © 2021 Ahimsa LLC, All Rights Reserved